Caesar salad dressing is such a personal thing. Some people want anchovies, some don't; some swear by egg yolk, others skip it. Years ago, my friend Hyacinth and I took turns tweaking our Caesar ...

Using a hand blender or in a regular blender, combine all ingredients(starting with 1 date or 1/2 tsp agave nectar) and purée until very smooth. Taste test. Add ...

Though the exact roots of the Caesar salad are debated, what we do know is that it's one heck of a recipe with a creamy, irresistible dressing. While many use store-bought, bottled versions of Caesar ...

Crisp romaine, toasted croutons and a satiny, garlicky dressing are the key elements of a perfect Caesar salad. There are many variations — raw eggs or not, with or without anchovies — but the core ...

More than 30 years ago, Sue Ambacher, my neighbor in a Washington, D.C. suburb, made the greatest Caesar salad of all time. I was amazed. That Caesar salad was life-changing. Before I ate it, I was a ...

Crisp romaine, toasted croutons and a satiny, garlicky dressing are the key elements of a perfect Caesar salad. There are many variations — raw eggs or not, with or without anchovies — but the core ...